Durable melamine construction withstands daily commercial kitchen use and frequent washing without chipping or cracking
19.2 oz capacity provides generous portions for soups, salads, broths, and other dishes in busy foodservice environments
Bright white finish complements any table setting and maintains appearance through repeated use and sanitization cycles
Lightweight design reduces server fatigue during long shifts while remaining sturdy enough for professional settings
Non-porous melamine surface resists staining and odor absorption, keeping bowls looking fresh and hygienic
Dishwasher safe for convenient cleaning in high-volume operations, saving time and labor costs
Chip-resistant rim design extends product lifespan and maintains a polished appearance longer than traditional ceramics
Versatile white color works seamlessly with existing dinnerware and buffet presentations
NSF certified for foodservice use, meeting health and safety standards across
Canada and North America Stackable design maximizes storage efficiency in limited kitchen and dining spaces
Ideal for restaurants, cafeterias, catering operations, and institutional dining where reliability and cost-effectiveness matter
Melamine material provides excellent heat retention for hot soups and broths while remaining comfortable to handle
Affordable alternative to ceramic or porcelain without compromising on appearance or functionality
Perfect for high-turnover establishments requiring durable, easy-to-maintain tableware that withstands constant use
Carlisle's reputation for quality ensures consistent performance and long-term value for your foodservice operation
        
          


        

• Depth : 1.6
• Height : 1.6
• Length : 6.44